To identify real honey, you can consider the following methods:

1. **Label Check**: Look for a label that includes the words "pure honey" or "100% honey." Avoid products that contain added sugars or syrups.

2. **Thickness and Texture**: Real honey is typically thick and not watery. It y also crystallize over time, which is a natural process.

3. **Smell Test**: Real honey has a distinct aro that varies depending on the type of flowers the bees collected nectar from. It should ell sweet and floral.

4. **Taste Test**: Real honey has a complex flavor profile that can range from sweet to slightly tangy. It should not taste overly sugary or have a metallic aftertaste.

5. **Dissolving Test**: When mixed with water, real honey will not dissolve immediately and y form a globule that settles at the bottom of the glass.

6. **Heating Test**: Real honey caramelizes when heated, while fake honey y foam or burn due to added sugars.

By using these methods, you can better determine if the honey you have is authentic.